Understand spoken Dutch

Food 7 Examples Dutch lesson

The fodder; the cattle feed. The Dutch for "the fodder; the cattle feed" is "het veevoeder".
The cheese. The Dutch for "the cheese" is "de kaas".
Porridge. The Dutch for "porridge" is "havermoutpap".
Cod fillet. The Dutch for "cod fillet" is "kabeljauwfilet".
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